Sticky rice (or glutinous rice) is probably the significant crops in Vietnam. It truly is opaque and will switch transparent after cooked. It doesn’t incorporate gluten along with the title just implies that the rice gets sticky when cooked.T? ???ng chuy?n c?a Nguy?n V?n Tr??ng, V?n Tùng thoát xu?ng và d?t ?i?m r?t tinh t? m? t? s? tr?n ??u ch